Halal Lamb Fat

Our Halal Lamb Fat is a premium quality ingredient, thoughtfully sourced and meticulously processed from carefully selected lamb. This fat is an essential culinary component, perfect for enhancing flavor and adding richness to a variety of dishes. Each pack, typically weighing between 500 g to 1 kg, contains lamb fat that has been thoroughly cleaned and trimmed , ensuring it is free from blood and other impurities. We guarantee a pure product with no preservatives or additives, preserving its natural quality. Whether you prefer it rendered or unrendered, our lamb fat is exceptionally versatile, suitable for roasting vegetables , sautéing meats , or as a foundational ingredient to impart authentic flavor in traditional cooking and various other dishes. To maintain optimal freshness and hygiene, each pack of Halal Lamb Fat is vacuum-sealed immediately after processing. The packaging is clearly labeled with its 'HALAL' certification , date of packaging, and expiration date, providing complete transparency and traceability. Certified by a recognized HALAL certification body, our lamb is slaughtered and processed strictly according to Islamic dietary laws. Maintained at 0–4°C for fresh delivery or -18°C if frozen, and delivered via refrigerated transport, this product is ideal for chefs, food manufacturers, and retailers seeking high-quality, Halal-certified lamb fat.