Halal Beef Strip Loins

Halal Beef Strip Loins

Category: frozen-beef

Our Halal Beef Strip Loins are premium cuts celebrated for their exceptional tenderness and rich, beefy flavor. These highly sought-after cuts, typically weighing between 2 kg to 5 kg, are meticulously prepared under strict halal certification standards to ensure maximum hygiene and quality. Sourced from high-quality beef, our Strip Loins contain no preservatives or additives. They are thoroughly cleaned, trimmed of excess fat , and guaranteed to be free from blood, bone fragments, and bruises. This versatile cut is ideal for creating exquisite dishes, whether you're grilling succulent steaks, roasting a flavorful joint, or pan-frying individual portions to perfection. The consistent texture and marbling of the strip loin ensure a tender and juicy result every time. To preserve optimal freshness and quality, each Halal Beef Strip Loin is vacuum-sealed immediately after processing and packaged in a clean, hygienic environment. The packaging is clearly labeled with its 'HALAL' certification , date of packaging, and expiration date, providing complete transparency and traceability for our partners. Certified by a recognized HALAL certification body, our beef is slaughtered and processed strictly according to Islamic dietary laws. Maintained at 0–4°C if fresh or -18°C if frozen, and delivered under strict refrigerated transport conditions, this product is a reliable choice for discerning chefs and culinary establishments worldwide.

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Specification

  • Specification Weight:2 kg to 5 kg per piece
  • Quality:Fresh, high-quality beef blade cuts, no preservatives or additives
  • Cleanliness:Thoroughly cleaned, trimmed of excess fat, free from blood, bone fragments, and bruises
  • Cut:Whole strip loins or cut into steaks, suitable for grilling, roasting, or pan-frying
  • Packaging:Vacuum-sealed, labeled with 'HALAL' certification, date of packaging, and expiration date, packaged in a clean, hygienic environment
  • HALAL Certification:Certified by a recognized HALAL certification body, slaughtered and processed according to Islamic dietary laws
  • Storage:0–4°C if fresh, –18°C if frozen, delivered in refrigerated transport to maintain freshness

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