Halal Beef Knuckles wholesale export - vacuum-sealed frozen thick flank

Halal Beef Knuckles

Category: frozen-beef

France AJ Alimentaire And Food LTDA is a premier global frozen meat exporter, connecting international roast beef processors, jerky manufacturers, and HoReCa distributors with reliable bulk halal frozen beef knuckle (Thick Flank / Patello) suppliers from Brazil, the Netherlands, South Africa, and Argentina. We offer both Spot and Contract supply options, ensuring year-round stability for B2B buyers.

Global Supply Chain & Premium Grade A Specifications

Sourced from our network of internationally certified and Halal-approved cattle farms and processing plants across 4 elite global regions, our product is processed under strict Halal, HACCP, and ISO 22000 standards. This multi-origin supply chain protects your business from regional shortages. We guarantee premium Grade A specifications: whole boneless beef knuckles (thick flank), exceptionally lean with distinct muscle grain, expertly trimmed of heavy external fat and silverskin, and free from bruises, with no preservatives or additives. Our wholesale halal beef knuckles with China-approved and international export labeling are the ultimate versatile cut for premium roast beef production, beef jerky manufacturing, traditional slow-cooked curries, and high-end steakhouse grilling.

Logistics, Packaging & Shipping

  • Packaging: Vacuum-sealed individual cuts or bulk block-frozen in 20kg/25kg export-standard cartons with international Halal labels.
  • Container Loading: 24-27 MT per 40ft HC Reefer Container.
  • Temperature: Rapid blast frozen at -40°C, stored and shipped continuously at -18°C.
  • Shipping Terms: FOB/CIF from our global ports to your designated destination.
  • Inspection: SGS or equivalent internationally recognized inspection at the port of loading.

Quality, Certifications & Documentation

We guarantee stable monthly MT quotas regardless of seasonal fluctuations. All shipments come with full export documentation, including Health/Veterinary Certificates, Certificate of Origin, Halal Certificate, and SGS COA. Our supply chain ensures compliance for smooth global port clearance.

Request Options

Selected: Carton · 10 kg · 20ft Container × 5 container(s)

Tags

Halal Beef Knuckles Specification

ParameterSpecification
OriginBrazil, Netherlands, South Africa, Argentina (Internationally Certified & Halal Approved)
Product TypeFrozen Beef Knuckle (Boneless Thick Flank / Patello)
GradeGrade A (Lean, Boneless, Trimmed, Additive-Free)
Weight Range3.0 kg to 6.0 kg per piece
Quality ControlFree from heavy external fat, silverskin, bone fragments, and bruises
Freezing ProcessBlast Frozen (BQF) at -40°C
Storage Temperature-18°C or lower
Shelf Life24 Months Minimum
Packaging OptionsVacuum-sealed / Block Frozen in Export Cartons (China Customs Approved Labels)
Container Loading24-27 MT per 40ft HC Reefer
Payment TermsLC / DLC / SBLC (Based on Customer Request)
Minimum Order Quantity (MOQ)5 Containers up (120-135 MT)
CertificationsHalal, HACCP, ISO 22000, SGS Inspected

Frequently Asked Questions

  1. What exactly is the Beef Knuckle cut and is it boneless?

    The Beef Knuckle (also known as Thick Flank or Patello) is a very lean, large muscle cut from the hind leg. We supply it 100% boneless, making it ideal for roast beef, jerky, and portioning into steaks.

  2. Is this Halal Beef Knuckle Halal certified?

    Yes, it is certified by a recognized Halal certification body, slaughtered and processed according to Islamic law.

  3. How is the product packaged for bulk export?

    Vacuum-sealed individual cuts or bulk block-frozen in 20kg/25kg heavy-duty export cartons with international Halal labels.

  4. What shipping terms are available?

    FOB and CIF from our global ports to your destination port.

  5. What certifications does France AJ hold for this product?

    HACCP and ISO 22000 food safety certifications, in addition to Halal certification and SGS inspection.

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