Halal Beef Feet

Halal Beef Feet

Category: frozen-beef

Our Halal Beef Feet are meticulously cleaned and prepared to the highest standards, ensuring a product free from blood, bone fragments, and other impurities. Typically sold in pairs, with each pair weighing between 1 kg to 2.5 kg, these beef feet are a prized ingredient for a variety of traditional and gourmet dishes. Sourced from high-quality beef, our beef feet contain no preservatives or additives. They are exceptionally suited for slow-cooked dishes, rich stews, and savory soups , where their collagen breaks down to create a luxurious texture and deep, satisfying flavor. The careful preparation process ensures a clean and wholesome product, ready for your culinary needs. To ensure optimal safety and authenticity for global markets, each pair of Halal Beef Feet is vacuum-sealed immediately after processing and packaged in a clean, hygienic environment. The packaging is clearly labeled with its 'HALAL' certification , date of packaging, and expiration date, providing complete transparency and traceability for our partners. Certified by a recognized HALAL certification body, our beef is slaughtered and processed strictly according to Islamic dietary laws. Maintained at 0–4°C if fresh or -18°C if frozen, and delivered under strict refrigerated transport conditions, this product is a reliable choice for authentic and high-quality halal ingredients.

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Specification

  • Specification Weight:1 kg to 2.5 kg per pair (typically sold in pairs)
  • Quality:Fresh, high-quality beef blade cuts, no preservatives or additives
  • Cleanliness:Thoroughly cleaned, free from blood, bone fragments, and other impurities
  • Cut:Whole beef feet, suitable for cooking, stews, or traditional dishes
  • Packaging:Vacuum-sealed, labeled with 'HALAL' certification, date of packaging, and expiration date, packaged in a clean, hygienic environment
  • HALAL Certification:Certified by a recognized HALAL certification body, slaughtered and processed according to Islamic dietary laws
  • Storage:0–4°C if fresh, –18°C if frozen, delivered in refrigerated transport to maintain freshness

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