Halal Beef Chuck Blade

Halal Beef Chuck Blade

Category: frozen-beef

Our Halal Beef Chuck Blade is a flavorful and highly versatile cut of beef, perfect for a wide range of culinary applications. Each piece, typically weighing between 1 kg to 2.5 kg, is sourced from premium, halal-certified beef, ensuring both quality and compliance. This cut offers an excellent balance of tenderness and desirable marbling, making it a favorite for dishes that benefit from slow cooking. It is thoroughly cleaned and trimmed of excess fat, guaranteed to be free from blood, bone fragments, and bruises, and contains no preservatives or additives. Halal Beef Chuck Blade is ideally suited for rich stews , hearty braises , and succulent roasts , developing deep flavors and an incredibly tender texture when prepared slowly. It is also a staple for many traditional recipes due to its robust beef flavor. To ensure optimal freshness and safety, each Halal Beef Chuck Blade is hygienically vacuum-packed immediately after processing. The packaging is clearly labeled with its 'HALAL' certification , date of packaging, and expiration date, providing complete transparency and traceability for our partners. Certified by a recognized HALAL certification body, our beef is slaughtered and processed strictly according to Islamic dietary laws. Maintained at 0–4°C if fresh or -18°C if frozen, and delivered under strict refrigerated transport conditions, this product is ideal for distributors and food service providers seeking premium, reliable halal beef.

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Specification

  • Specification Weight:1 kg to 2.5 kg per piece
  • Quality:Fresh, high-quality beef blade cuts, no preservatives or additives
  • Cleanliness:Thoroughly cleaned, trimmed of excess fat, free from blood, bone fragments, and bruises
  • Cut:Chuck blade cut, suitable for roasting, braising, and slow cooking
  • Packaging:Vacuum-sealed, labeled with 'HALAL' certification, date of packaging, and expiration date, packaged in a clean, hygienic environment
  • HALAL Certification:Certified by a recognized HALAL certification body, slaughtered and processed according to Islamic dietary laws
  • Storage:0–4°C if fresh, –18°C if frozen, delivered in refrigerated transport to maintain freshness

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