
Halal Beef Cheek Without Linamen
Our Halal Beef Cheek Without Linamen is a highly sought-after cut known for its exceptional tenderness and rich, deep flavor, making it ideal for slow cooking and braising. Each piece, typically weighing between 200 g to 500 g, is meticulously prepared for culinary excellence. This cut is thoroughly cleaned and expertly trimmed of linamen , ensuring a pristine product ready to absorb flavors and become incredibly soft after slow preparation. We guarantee a pure product, free from any preservatives or additives, and meticulously prepared to be free from blood, bone fragments, and bruises. The unique characteristics of beef cheek make it a gourmet choice for stews, curries, and other long-simmered dishes, where its marbling renders into a succulent, melt-in-your-mouth texture. To preserve optimal quality and freshness, each Halal Beef Cheek is vacuum-packed immediately after processing. The packaging is clearly labeled with its 'HALAL' certification , date of packaging, and expiration date, providing complete transparency and traceability for our partners. Certified by a recognized HALAL certification body, our beef is slaughtered and processed strictly according to Islamic dietary laws. Maintained at 0–4°C if fresh or -18°C if frozen, and delivered under strict refrigerated transport conditions, this cut ensures consistent quality and freshness, ideal for discerning chefs and food service providers.
Specification
- Specification Weight:200 g to 500 g per piece
- Quality:Fresh, high-quality beef blade cuts, no preservatives or additives
- Cleanliness:Thoroughly cleaned, trimmed of excess fat, free from blood, bone fragments, and bruises
- Cut:Whole beef cheek, suitable for slow cooking and braising
- Packaging:Vacuum-sealed, labeled with 'HALAL' certification, date of packaging, and expiration date, packaged in a clean, hygienic environment
- HALAL Certification:Certified by a recognized HALAL certification body, slaughtered and processed according to Islamic dietary laws
- Storage:0–4°C if fresh, –18°C if frozen, delivered in refrigerated transport to maintain freshness
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